Culinary Institute

Create and savor flavors from around the globe at the Sephardic Community Center’s Sultan Culinary Institute. Students enjoy learning in a spacious, commercial-grade, certified-Kosher kitchen. The ultra-modern facility has separate meat and dairy kitchens and plenty of space for demonstration and hands-on participation. Top-notch chefs headline our lively day classes, exciting night classes and best-ever birthday parties, all aimed at novices, professionals and every foodie in between. Bon appétit!

March 16, 2017 @ 11:00 am3:00 pm

Culinary Class: Plant-Based Vegan Cooking

with Gladys Sutton   $75 Center members, $90 non-members Class code: 7267

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March 21, 2017 @ 11:00 am3:00 pm

Culinary Class: Kim Kushner

$80 Center members, $95 non-members Class code: 7310

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March 30, 2017 @ 11:00 am3:00 pm

Culinary Class: Health-Conscious Cooking

with Adele Yedid   $80 Center members, $95 non-members Class code: 7311

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Check out our full schedule!

Culinary Birthday Parties

Let the Center take care of your birthday party!

You provide us with your tastes and interest and we provide the rest.

Full 5-course meal to be prepared in our kitchen with your guests, wine and birthday cake included. After enjoying the fun and cooking excitement, sit down, relax and enjoy your creations.

For more information, contact Kathy Shabot at 718-954-3146 or Kathy@SCCLive.org

Staff

Kathy Shabot

Director of Arts & Culture

Frieda Tawil

Director of Membership / Director of Day Camp

Test Schedule

Effective Sep 28, 2017 - Dec 28, 2018

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Sunday

12:00 am - 12:10 am item 1

1:00 am - 2:00 am item 2

Monday

Tuesday

6:00 pm - 7:18 pm Maecenas vitae lacinia sed.

Wednesday

12:00 am - 6:00 am Wednesday item

Thursday

8:00 am - 10:00 am Thursday Item

Friday

2:00 am - 6:00 pm Friday item

Saturday

3:00 pm - 4:00 pm item 3

11:59 am - 12:00 am item 4

Test Me

Test Me